Some of our clients are independent consultants, and sometimes have to be out of town for a week or more for their work. Some have the options of fixing meals in their rooms, while others are eating out every single night.

Supposedly chicken & dumplings;
see any chicken?

It seems like a glamorous life to those who work close to home, but it’s a tough way to live for a long time. It takes a lot of discipline and a recognition that you’re not in total control, thus there are many things to get used to living such a life. Here’s 5 things to help get you thinking about food and money in a different light while you’re working on the road.
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